Cluster-based goat farming has emerged as a promising approach to enhance productivity, improve market access and empower smallholder farmers in India. By grouping/collectivising farmers into organized units or cooperatives, clusters aim to achieve economy of scale, better resource sharing and collective bargaining power and bulk business too. Despite its potential, cluster-based goat farming faces several social and economic barriers that hinder its full success. This articl

In rural India, livestock is far more than a source of milk—it is a multi-functional asset deeply embedded in livelihoods, culture and survival strategies. While dairy often gets the spotlight, ground realities reveal that millions of household’s rear animals for a wide range of economic and non-economic benefits. Livestock as a Multi-Purpose Asset: A recent study highlights that around 38% of cattle-rearing households in India do not prioritize milk sales, instead focusing

In livestock-based communities, especially across rural India, every component of an animal has potential value. While milk, meat and manure are widely utilized, goat urine remains an underexplored by-product. Traditionally used in various indigenous healing practices, goat urine is now drawing attention for its bioactive compounds and possible role in natural and ethno-veterinary medicine. However, a balanced, evidence-based perspective is essential to understand both its po

In rural livestock systems, health challenges such as parasitic infestations, skin infections and digestive disorders are common—especially in goats and sheep. Traditionally, these are treated with synthetic antibiotics, dewormers and chemical-based solutions. However, the overuse of antibiotics in livestock has led to drug resistance , residue issues in milk and meat increased costs for smallholder farmers. In this context, Neem (Azadirachta indica) —known as the "village p

As India faces more frequent heatwaves and extended dry seasons, the impact on small livestock—especially goats—has become increasingly evident. Goats are known for their resilience in arid and semi-arid regions, but rising temperatures and water scarcity are putting even the hardiest breeds under stress. Understanding and managing the water requirements of goats is no longer optional—it’s essential for productivity, health and survival. Why Heat Matters for Goat Hydration

Goat farming is a vital source of income, nutrition and livelihood for millions of rural households globally. However, one of the major challenges faced by most goat farmers is high morbidity (illness) and mortality (death) rate among their animals. These losses can devastate small-scale farmers by reducing productivity, increasing costs and threatening food security. Fortunately, many of these problems are preventable by adopting improved management techniques , farmers can